In Your Box
Broccoli Leaves – Use like Kale
Carrots
Broccoli
Fennel – a member of the carrot family tastes like black licorice roast or sautee the bulb, use the fronds raw in salads. Great for flavoring pork
Green Garlic – like a mild garlicky version of a scallion. eat it all
Cucumbers – from our friends at Red Door
Strawberries
Kohlrabi
Peas
In Your Box Lettuce head Carrots Oyster mushrooms – Fulls only Broccoli Fennel – a member of the carrot family tastes like black licorice roast or sautee the bulb, use the fronds raw in salads. Great for flavoring pork Green Garlic – like a mild garlicky version of a scallion. eat it all Mint Strawberries
In Your Box
Lettuce head
Kale
Ruhbarb
Maple Syrup
Bok Choy – fulls only – the classic stir fry green
Kohlrabi – the swollen stem of the cabbage family that you can eat on a snack plate or throw in the stir fry. Greens are good
Green Garlic – like a mild garlicly version of a scallion. eat it all
Mint
Strawberries – fulls only
Chives and Blossoms – eat them all
In Your Box
Turnips
Rutabaga- the key ingredient in beef stew
Kale
Carrots
Tomatoes (Fulls)
Parsnip
Garlic
Sweet Potatoes
Arugula
Winter Radishes
Brussel Sprouts
Cabbage
In Your Box
Pie Pumpkin – All smaller edible varities; Baby pam, New England Pie and Winter luxury
Rutabaga- the key ingredient in beef stew
Kale
Carrots
Tomatoes
Leeks
Garlic
Celeriac – see the backside for how to love this
Winter Radishes
In Your Box
Winter Squash – Four types- Winter Sweet Blue and semi dry semi sweet
Butter Cup Dark green skin dry bright yellow sweet flesh, Acorn, and Sweet dumpling vericated pale yellow and green like an acorn but sweeter
Salad Mix or Mizuna – a mild Asian green. Like arugula but milder
Brusselini (The tops of the Brussel Sprout plant, use like kale or cabbage.)Small
Kale – Fulls
Carrots – Fulls
Tomatoes
Garlic
Celery
Winter Radishes
In Your Box
Edamame – an edible soybean. The Japanese eat them like beer nuts. Boil for 5 min drain toss in kosher salt and suck the bean out of the pod for an appetizer or side.
Mizuna – a mild Asian green. Like arugula but milder
Brusselini (The tops of the Brussel Sprout plant, use like kale or cabbage.)
Beets
Grapes
Tomatoes
Garlic
Sweet Corn
Celery
In Your Box
Spaghetti Squash
Salad Mix
carrots
Potatoes
Swiss Chard
Cherry Tomatoes (Fulls)
Heirloom Tomatoes (Halves)
Onions
Sweet Corn
In Your Box
Chinese Cabbage
Spinach
carrots
Peppers (All Sweet)
Kohlrabi
Cherry Tomatoes
Garlic
Sweet Corn
In Your Box
Celery
Cherry and Saladette Tomatoes
carrots
basil
Peppers
Zucchini (Fulls)
Heirloom Tomatoes
Onions
Salad Mix (Give it a rinse)
In Your Box
Broccoli
potatoes
carrots
basil
Turnip Greens (it’s soft and lush enough to cut into salad but typically seemed or sautéed as a side green. Ga ahead n kick it roun now. Ya hear?)
Zucchini
Heirloom Tomatoes
Swiss Chard
Garlic
Mellon (fulls)
In Your Box
Broccoli
potatoes
beets
cilantro
kohlrabi
Cucumbers
Salad mix (a little gritty from the rain; rinse)
Zucchini fulls
Heirloom Tomatoes
Oyster mushrooms
In Your Box
Broccoli fulls
Swiss Chard
Fennel
Carrots
Cabbage
Cucumbers
Beans
Zucchini fulls
Heirloom Tomatoes
Fresh Garlic
onions
In Your Box
Salad mix Fulls
cilantro
Kale or Broccoli Leaves
Beets
Cucumbers
Beans
Zucchini (halves)
Heirloom Tomatoes
Fresh Garlic
Broccoli
onions
In Your Box
Salad mix
Basil
Swiss Chard
Celery
Cucumbers
Beans
Zucchini
Heirloom Tomatoes
Fresh Garlic
Carrots
In Your Box
Salad mix
Basil
Cabbage
Blueberries
Garlic Scapes –(Fulls) The flowering Shoot of the garlic plant I break off in the early summer use in anything you would use garlic in, slightly milder
Cucumbers
Beans
Zucchini
Beets (halves)
Carrots
Summer Squash
In Your Box
Salad mix
Basil (Fulls)
Dill (Halves)
Raspberries/Strawberries/ /Blueberries (fulls)
Garlic Scapes – The flowering Shoot of the garlic plant I break off in the early summer use in anything you would use garlic in, slightly milder
Celery
Cucumbers
Kohlrabi
Beans
Zucchini (fulls)
Swiss Chard
Fennel (Fulls)
Summer Squash (Fulls)
In YourBox
Lettuce Head and or salad mix
Cilantro
Carrots (Halves)
Raspberries/Strawberries (halves)
Garlic Scapes – The flowering Shoot of the garlic plant I break off in the early summer use in anything you would use garlic in, slightly milder
Celery
Cucumbers
Beets
Oyster Mushrooms
Broccoli (fulls)
Peas
In YourBox
Lettuce Head
Mint
Carrots
Chinese Cabbage (Halves)
Garlic Scapes – The flowering Shoot of the garlic plant I break off in the early summer use in anything you would use garlic in, slightly milder
Salad turnips great in stir fries and salads but as versatile as a potato (fulls)
Swiss Chard
Cucumbers
Strawberries (Fulls)
Oyster Mushrooms (fulls)
Broccoli (halves)
Scallions
In Your Box
Salad Mix
Oregano
Carrots
Chinese Cabbage
Garlic Scapes – The flowering Shoot of the garlic plant I break off in the early summer use in anything you would use garlic in, slightly milder
Salad turnips great in stir fries and salads but as versatile as a potato
Beets
Cucumbers
Strawberries